All Posts Filed in ‘Drink of the Month

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Drink of the Month

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The featured drink from The Overflowing Cup this month is a London Fog. A London Fog is super easy to make and perfect for those who don’t drink coffee! For those of you who are having a colder spring, it’s also a yummy way to stay warm! What you will need: 2 heaping scoops earl …

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Drink of the Month

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March’s featured drink of the month from The Overflowing Cup Coffeehouse is what we like to call the It’s Lit. Reminiscent of an Almond Joy candy bar, this delicious coffee is inspired by Calvary Chapel Bible College’s Spring 2017 semester theme, In Light of the Cross, from in 1 Corinthians 1:23-24: “but we preach Christ crucified, to …

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Drink of the Month

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February’s featured drink from the Overflowing Cup is a Coffee Cake Latte! A sweet blend of cinnamon, brown sugar, and hazelnut make this yummy drink perfect for sharing with a loved one on Valentine’s Day! What you will need: 1 tbsp Coffee Cake Mix (equal parts brown sugar and cinnamon) 1 pump hazelnut syrup 1 …

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Drink of the Month

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To kick off the new year, the Overflowing Cup’s featured drink of the month is a classic: a cappuccino! Fun fact: there is, indeed, a difference between a latte and a cappuccino. It’s found in the milk-foam-to-espresso ratio. While lattes traditionally have a thin but generous layer of milk foam and a greater amount of steamed milk, …

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Drink of the Month

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This month’s featured drink from the Overflowing Cup is The Winter Blanket, a custom drink found only at the OFC! Now you can make this yummy drink at home and enjoy it all winter long! What you will need: 12 oz mug 16 oz pitcher 1 pump gingerbread syrup 1 tbsp chai powder Ground nutmeg/cinnamon spice …

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Drink of the Month

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The Overflowing Cup’s featured drink this month is a Salted Caramel Latte. This latte is a sweet drink is a great way to stay warm during the cooler fall month ahead of us and is a great addition to your Thanksgiving meal! What you will need: 12 oz mug 16 oz pitcher Caramel sauce A pinch …

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Drink of the Month

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This month, our featured drink from the Overflowing Cup is a Caramel Cider! This sweet and warm drink makes the perfect pair with a cold, autumn day. With only three ingredients, this drink is super easy to make at home! What you will need: 10oz apple juice 2 pumps caramel syrup Cinnamon powder 12oz mug 12 …

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Drink of the Month

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August’s featured drink from the Overflowing Cup Coffeehouse is a Strawberry Mango smoothie. This drink is the perfect refresher for the late August days that summer clings to. What you will need: 8oz frozen strawberries 8oz frozen mangos 8oz apple juice (or to desired consistency) Strawberry garnish (optional) What you will do: Scoop 8oz strawberries …

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Drink of the Month

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This month, we are featuring the Overflowing Cup’s personal cold brew recipe! This recipe is for big batch cold brew to brew overnight and keep for one week. It is great to share with friends and family. The OFC brews coffee beans from Lift Coffee Roasters, but you can brew this recipe with whatever beans …

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Drink of the Month

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June’s featured drink from the Overflowing Cup is a Strawberry Coconut Italian Soda! This yummy beverage is the perfect refresher for the heat that’s taken over for the summer. What you will need: Ice 16 oz Soda water Strawberry and coconut syrup Half-and-Half A cup What you will do: Add 2 scoops of ice to …